The company originally started when the founder came back to Egypt after the living in the U.S.A for several years customers a distinguished line of fresh, frozen and pickled vegetables in jars. We are located south of Alexandria close to the fields so vegetables arrive to the plant immediately after being picked, also close to the port of Alexandria. The company started to export locally grown vegetables by sea or air to Europe and Middle East countries, such as artichokes to France, greeen beans to Holland, guavas and dates to Canada.